Sausage McGriddles

The Sausage McGriddles is a breakfast item from the McDonald’s menu that pairs a pork sausage patty with sweet, pancake-style griddle cakes. The griddle cakes contain pockets of maple-flavoured syrup baked into the batter, creating a sweet-and-savoury combination in each bite.

It sits within McDonald’s breakfast range as an alternative to muffin or biscuit-based sandwiches, drawing on the American tradition of pairing pancakes with sausage. While more commonly found on US menus, it appears in select international markets as part of the breakfast lineup.

Produced
photograph to come — from twenty years of markets, farms and kitchens

How it's made

The Sausage McGriddles is assembled in-store from pre-prepared components. A seasoned pork sausage patty is cooked on a flat grill, then placed between two griddle cakes — soft, round pancake-style buns that have been factory-made with maple-flavoured syrup crystallised into the batter. The sandwich is wrapped and served hot.

Nutrition (per 100g)

Energy 311kcal
Protein 8.4g
Carbs 30.2g
Fat 17.8g
Fibre 1g Sugar 11.2g
Mass Distribution

1 item is about 135 g — roughly 420 kcal of this.

What it costs the planet (per kilo)

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Where it comes from

In the kitchen

Used as

fast food breakfast sandwich

Goes well with
maple syrup egg cheese ketchup
Classic dishes
  • McGriddles
  • Maple sausage breakfast sandwich

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Where this data comes from

Nutrition data from

USDA

How it was calculated

SR Legacy

Full credits, licences, and methods: the sources page →

Where to next

made fromMcdonald'S, product goes well withmaple syrup goes well withegg goes well withcheese goes well withketchup shares a sourceSausage Burrito shares a sourceSausage McMuffin shares a sourceSide Salad shares a sourceSoft Serve & Sundaes shares a sourceSouthern Style Chicken Biscuit
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