Ground Chicken

part of: Chicken

Minced and ground chicken products in various fat concentrations.

Farmed
photograph to come — from twenty years of markets, farms and kitchens

Nutrition (per 100g)

Energy 136kcal
Protein 17.9g
Carbs 0g
Fat 7.2g
Fibre 0g Sugar 0g
Mass Distribution

1 RACC is about 114 g — roughly 160 kcal of this.

What it costs the planet (per kilo)

Carbon 4.96kg
Freshwater 595.99L
Land 6.61m²

Where it comes from

Keeping one at home? Track yours in your cubud →

Where this data comes from

Nutrition data from

USDA

How it was calculated

Analytical (Atwater Imputation)

Full credits, licences, and methods: the sources page →

Where to next

made fromChicken, mixed meat shares a sourceChicken & Turkey Soups, Broths & Gravies shares a sourceChicken Breast shares a sourceChicken Eggs shares a sourceChicken Nuggets, Strips & Sandwiches shares a sourceChicken Thighs & Drumsticks shares a sourceChicken Wings shares a sourceDuck, Goose & Quail shares a sourceEgg Products
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