Trail mix is a no-fuss snack designed to be energy-dense, shelf-stable, and easy to carry. A standard mix typically combines roasted nuts — such as almonds, cashews, and peanuts — with dried fruits like sultanas, cranberries, or apricots, and sometimes seeds, chocolate chips, or coconut flakes.
It originated as hiking and camping food but has become an everyday snack in Australia, sold in everything from bulk bins at health food shops to portion-controlled packets at supermarkets and servos. The balance of salty, sweet, and crunchy makes it more-ish, and the combination of ingredients means the flavour and texture vary with every handful.
Commercial trail mixes vary enormously. Some lean towards confectionery with chocolate and yoghurt-coated pieces, while others stick to straightforward nuts and fruit. The best mixes use quality ingredients and avoid excessive added sugar or cheap fillers.
How it's made
Nutrition (per 100g)
1 cup is about 150 g — roughly 690 kcal of this.
What it costs the planet (per kilo)
≈ Estimated — worked out from a category-typical value further up its supply chain. Where this comes from →
Where it comes from
In the kitchen
portable energy snack
- Granola Parfait
- Trail Mix Bowl
- Hiker's Snack Pack
Keeping one at home? Track yours in your cubud →
Where this data comes from
USDA
SR Legacy
Full credits, licences, and methods: the sources page →
Where to next
Your household's take
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