Olive Oil

part of: Olive

Oils extracted from the olive fruit, ranging from extra virgin grades to refined and infused varieties.

Farmed
photograph to come — from twenty years of markets, farms and kitchens

Nutrition (per 100g)

Energy 883kcal
Protein 0g
Carbs 0g
Fat 99.9g
Fibre 0g Sugar 0g
Mass Distribution

What it costs the planet (per kilo)

Carbon 30.2kg
Freshwater 10710.2L
Land 131.7m²

Where it comes from

Made from
Olive, fruit

Keeping one at home? Track yours in your cubud →

Where this data comes from

Nutrition data from

FSANZ

How it was calculated

Analysed

Full credits, licences, and methods: the sources page →

Where to next

made fromOlive, fruit shares a sourceOlive Products & Condiments shares a sourceOlives (Whole & Table)
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