part of: Nutmeg
The dried lacy covering (aril) of the nutmeg seed, treated as a distinct spice from the kernel.
Farmed
photograph to come — from twenty years of markets, farms and kitchens
Nutrition (per 100g)
Energy
476kcal
Protein
6.7g
Carbs
30.3g
Fat
32.4g
Fibre 20.2g
Sugar 0g
1 tsp is about 1.7 g — roughly 10 kcal of this.
What it costs the planet (per kilo)
Carbon
≈1.22kg
Freshwater
≈10335.22L
Land
≈32.72m²
≈ Estimated — worked out from a category-typical value further up its supply chain. Where this comes from →
Where it comes from
Made from
Keeping one at home? Track yours in your cubud →
Where this data comes from
Nutrition data from
USDA
How it was calculated
SR Legacy
Full credits, licences, and methods: the sources page →
Where to next
Your household's take
One thumb per person, shared with your household — it steers what the wider-web shelf and the swap chips offer you. Tap again to take it back.
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