White Beans

part of: White Bean

Mature white beans in their raw, canned, and boiled forms, representing the standard pantry staple.

Farmed
photograph to come — from twenty years of markets, farms and kitchens

Nutrition (per 100g)

Energy 114kcal
Protein 7.3g
Carbs 16.4g
Fat 0.3g
Fibre 4.8g Sugar 0.3g
Mass Distribution

1 cup is about 262 g — roughly 300 kcal of this.

What it costs the planet (per kilo)

Carbon ≈1.21kg
Freshwater ≈190.83L
Land ≈1.97

≈ Estimated — worked out from a category-typical value further up its supply chain. Where this comes from →

Where it comes from

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Where this data comes from

Nutrition data from

USDA

How it was calculated

SR Legacy

Full credits, licences, and methods: the sources page →

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