Tuna

Tuna meat, specifically focusing on canned varieties and prepared tuna-based meals.

Wild
photograph to come — from twenty years of markets, farms and kitchens

Nutrition (per 100g)

Energy 218kcal
Protein 12.3g
Carbs 15.3g
Fat 12g
Fibre 0.7g Sugar 1.9g
Mass Distribution

6 inch sub is about 237 g — roughly 520 kcal of this.

What it costs the planet (per kilo)

Carbon ≈5.57kg
Freshwater ≈3700.21L
Land ≈4.1

≈ Estimated — worked out from a category-typical value further up its supply chain. Where this comes from →

Where it comes from

Made from

Keeping one at home? Track yours in your cubud →

Where this data comes from

Nutrition data from

USDA

How it was calculated

SR Legacy

Full credits, licences, and methods: the sources page →

Where to next

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