Pacific Oyster

A grouping of Pacific oyster entries covering whole, raw, and cooked preparations.

Wild & Farmed
photograph to come — from twenty years of markets, farms and kitchens

Nutrition (per 100g)

Energy 163kcal
Protein 18.9g
Carbs 9.9g
Fat 4.6g
Fibre 0g Sugar 0g
Mass Distribution

1 medium is about 25 g — roughly 40 kcal of this.

What it costs the planet (per kilo)

Carbon ≈14.09kg
Freshwater ≈4135.5L
Land ≈3.73

≈ Estimated — worked out from a category-typical value further up its supply chain. Where this comes from →

Where it comes from

Keeping one at home? Track yours in your cubud →

Where this data comes from

Nutrition data from

USDA

How it was calculated

SR Legacy

Full credits, licences, and methods: the sources page →

Where to next

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