Cottonseed Oil

part of: Cotton

Various forms of oil extracted from cotton seeds, ranging from culinary to industrial applications.

Farmed
photograph to come — from twenty years of markets, farms and kitchens

Nutrition (per 100g)

Energy 884kcal
Protein 0g
Carbs 0g
Fat 100g
Fibre 0g Sugar 0g
Mass Distribution

1 tablespoon is about 13.6 g — roughly 120 kcal of this.

What it costs the planet (per kilo)

Carbon ≈21.31kg
Freshwater ≈3333.53L
Land ≈66.87

≈ Estimated — worked out from a category-typical value further up its supply chain. Where this comes from →

Where it comes from

Made from

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Where this data comes from

Nutrition data from

FSANZ + USDA

How it was calculated

Borrowed

Full credits, licences, and methods: the sources page →

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