Chokecherry

Groups the fundamental chokecherry fruit with specific regional preparations and pitted forms.

Wild
photograph to come — from twenty years of markets, farms and kitchens

Nutrition (per 100g)

Energy 162kcal
Protein 3g
Carbs 13.6g
Fat 1.7g
Fibre 20g Sugar 9.4g
Mass Distribution

1 cup is about 154 g — roughly 250 kcal of this.

What it costs the planet (per kilo)

Carbon ≈0.84kg
Freshwater ≈211.78L
Land ≈0.96

≈ Estimated — worked out from a category-typical value further up its supply chain. Where this comes from →

Where it comes from

Keeping one at home? Track yours in your cubud →

Where this data comes from

Nutrition data from

USDA

How it was calculated

SR Legacy

Full credits, licences, and methods: the sources page →

Where to next

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